The Pischinger Oblaten Torte is manufactured by the traditonal company Pischinger from Vienna.
The company exists since 1849 and received world fame with the invention of the “Pischinger Torte” in 1881.
The Pischinger Oblaten Torte has two thin wafer plates on the top and the bottom, and a tender filling of cocoa cream.
It was a very pleasant experience to taste such a fine delicacy. The dry wafers and the intensive cocoa cream are a wonderful combination.