The roots of Casali Liqueur Chocolate Bottles can be found in the Italian harbour town of Trieste. It was in the year 1792 when Joseph Casali decided to establish his company. He was manufacturing rum and liqueurs.
Milka Chocolate cookies are made of wheat, oat flakes, and tender chocolate pieces. The cookies tastes quite dry. Not too bad, but other chocolate cookies of the same kind are not such bad either. I would label Milka Choco Cookie as medium cookies. Nothing really exciting. Only the lical wrapping with the Milka logo is the most impressing thing.
Milka Toffee Caramel Cream Hazelnut Chocolate is one of the latest chocolate creations of Milka. The product consists of a whole hazelnut, milk cream, and caramel cream. The chocolate is tender as always for a Milka chocolate bar. The filling tastes very soft and melts very quickly on the tongue. The last experience is the whole hazelnut in the centre. A quick bite and another piece of Milka Toffee Caramel Cream Hazelnut Chocolate is gone.
Hofbauer has a very big name in Austria for chocolates. The chocolate box “Hofbauer Wiener Composition” is the crowning of Viennese chocolate art. Reason enough to take a closer look into the box, and introduce those delicious products to the visitors of international-chocolates.com.
The lilac pack of Milka Choco Wafer includes 6 wafers in a coin form, filled with cocao cream and coated by Alpine milk chocolate.
Mars is a chocolate creation from the USA. This heavy delicacy was invented in 1911 by a guy called Frank C. Mars from Minnesota.
bars like Milky Way and Snickers.
st selling candy of all times. Snickers consists of roasted peanuts with caramel and nougat, and is covered with milk chocolate.
Snickers Cruncher is the new version of the traditional Snickers bar.
Snickers Cruncher has not such an intensive taste of roasted peanuts like the traditional Snickers.