Dolfin Chocolate is manufactured in the Belgian town of Wauthier-Braine, which has 9.500 inhabitants and can be found directly in the centre of Belgium.
“Dolfin Chocolat NOIR 70% DE CACAO AUX EXLATS DE FEVES DE CACAO” has a cocoa content of 70 percent and is filled with roasted cocoa bean pieces.
The chocolate is one of the best dark chocolate bars I have ever tasted in my life. I have no idea what could be better in this kind of chocolate creation.
Inside the wrapping I can read following words: “Harmoniously blending the strenth of a fine chocolate with the delicate flavours of of carefully selected spices or fruits, this is the philosophy that lies behind the Dolfin range.
The first impression was a rough bitter taste, but once in the mouth it melts down the throat in a very smooth and gentle way. Now it is the time when the wonderful aroma developes on the whole tongue. After a short while you already can taste the strong flavour of the roasted cocoa beans.
Dolfin Chocolate is chocolate art on its top. Every little piece of that creation is precious like a diamond ring on a womans finger.
Especially the combination of high quality premium chocolate and perfectly roasted cocoa beans is an excellent treat for the very special moments.